Marc Fosh

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MENU MARC

los snacks

Slow cooked Langoustine with salsify soup, caviar, pink grapefruit & watercress

Pigeon & Foie gras Terrine with verjus, truffle, pulses & bergamot

Bomba Rice with smoked eel, spiced cherries, mustard leaves & eel “Bouillabaisse”

Wild sea bass with fennel, saffron & citrus

Iberian suckling pig with braised cheeks, rhubarb, anis & new potato-chive “skins”

Orange Blossom cream with aloe vera, fruits of the forest & hibiscus-strawberry leaf infusion

Dark chocolate & basil “cremoso” with bee pollen-mandarin sorbet

petit fours

MENÚ DEGUSTACIÓN 89,00€
wine pairing (per person) 48,50€
selection of cheeses (supplement of 12€)
bread slection 1,80€/P.P.
IVA included

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MENÚ NATURAL

los snacks

Marinated pear with eucalyptus, green olives & wood sorrel

Beetroot gazpacho with horseradish “ravioli”, pistachios & mandarin

Chickpea Tortellini with red pepper chlorophyll, dukkah & goats cheese powder

Textures of cauliflower with nasturtium and curried “soubise”

Roasted carrot with ras el hanout, pearl barley & harrisa yoghurt

Slow cooked pineapple with sea buckthorn, samphire & coconut sorbet

petit fours

MENÚ NATURAL 68,00€
wine pairing (per person) 44,00€
selection of cheeses (supplement of 12€)
bread selection 1,80€/P.P.
IVA included

marc fosh

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marc fosh

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MARC FOSH RESTAURANT OPENING HOURS
MONDAY TO SUNDAY 13:00 to 15:00 and 19:30 to 22:00

Tel. +34 971 72 01 14 - info@marcfosh.com - Carrer de la Missió, 7A - 07003 Palma de Mallorca - Islas Baleares - España