Marc Fosh

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from the 3th to 09th of april

Cream of courgette & ricotta soup with salt cod in a black olive crust

Salad of tomatoes & marinated sardines with a light salmorejo & fresh basil

*****

Local corvina fish “a la Mallorquina” with a parsley parmentier

Braised Iberian pork with pumpkin, sea buckthorn & blackberries

Roasted carrot with ras el hanout, pearl barley & harrisa yoghurt

*****

“Streusel” with chocolate ice cream & orange crème anglaise

Strawberry ganache with yoghurt, pistachio & a chilled red fruit consommé

3 courses to choose 27.50€
(1 starter · 1 main · 1 dessert)

5 courses to choose 39.50€
(2 starters · 2 mains · 1 dessert)

bread with homemade butter 1.80€/p.p.

Our Sommelier recommends

Fosh rose 2015 - 28.00 €
Garnacha - Pagos de Araiz - DOP Navarra

Rula Feiticeira 2016 - 32.00 €
Albariño - Bodega Beira Aral - DOP Rías Baixas

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MARC FOSH RESTAURANT OPENING HOURS
MONDAY TO SUNDAY 13:00 to 15:00 and 19:30 to 22:00

Tel. +34 971 72 01 14 - info@marcfosh.com - Carrer de la Missió, 7A - 07003 Palma de Mallorca - Islas Baleares - España